A2 FarmerBuffalo Bilona Ghee

Nutrition · Myth Check

Is Ghee Rich in Omega-3? The Honest Numbers

No, ghee is not a meaningful source of omega-3. It is mostly saturated fat: our buffalo ghee tests at 71.4 g saturated, 26.5 g monounsaturated and only 1.9 g polyunsaturated fat per 100 g, and USDA lists about 1.45 g of 18:3 fatty acids (including omega-3 ALA) per 100 g of anhydrous butter oil. A teaspoon therefore gives well under 0.1 g. Mustard oil (about 5.9 g ALA per 100 g) and flaxseed oil (about 53 g) are far richer; fish provides EPA and DHA, which ghee lacks.

Golden ghee being poured

Quick take

  • Ghee is mostly saturated fat, not omega-3.
  • <0.1 g omega-3 per teaspoon.
  • Mustard oil: ~5.9 g ALA/100 g; flaxseed oil: ~53 g.
  • Grass-fed ghee has a little more, still small.

“Ghee is rich in omega-3” is repeated widely online. The lab data says otherwise, so here are the real numbers.

We make A2 buffalo bilona ghee, so we have an interest here; figures are from our lab report and the cited sources.

Ghee’s fat profile

Per 100 gA2 Farmer buffalo ghee (lab)USDA butter oil (ghee)
Saturated71.4 g61.9 g
Monounsaturated (mostly omega-9)26.5 g28.7 g
Polyunsaturated (omega-3 + omega-6)1.9 g3.7 g
  of which 18:3 (incl. ALA)—1.45 g

So the “omega” in ghee is mainly omega-9 (oleic acid), from the monounsaturated fat (A2 ghee fatty acids).

Per teaspoon, against real omega-3 sources

FatOmega-3 ALA per 100 g
Ghee (USDA butter oil)~1.45 g (includes other 18:3 isomers)
Mustard oil~5.9 g
Flaxseed oil~53 g

A 5 g teaspoon of ghee gives at most about 0.07 g. Ghee also provides essentially no EPA or DHA, the long-chain omega-3s found in fish and algae.

What about grass-fed ghee?

Grass feeding raises omega-3 and CLA in milk fat somewhat, but ghee stays mostly saturated (grass-fed ghee).

How to get omega-3 in an Indian diet

  • Cook some dishes in mustard oil (ghee vs mustard oil).
  • Ground flaxseed (alsi), walnuts and chia.
  • Fish, if you eat it.

Ghee’s real strengths are flavour, heat stability and fat-soluble vitamins (vitamins in ghee, butyric acid).

Sources & references

  1. USDA FoodData Central — Butter oil, anhydrous (ghee) (SR Legacy 173412)
  2. USDA FoodData Central — Oil, mustard (SR Legacy 172337)
  3. USDA FoodData Central — Oil, flaxseed, cold pressed (167702)
  4. Lindmark Månsson H. Fatty acids in bovine milk fat. Food & Nutrition Research, 2008; 52

Frequently asked questions

Is ghee rich in omega-3?

No. It is mostly saturated fat, with well under 0.1 g of omega-3 per teaspoon.

Which omega is in ghee?

Mainly omega-9 (oleic acid) from its monounsaturated fat, plus small amounts of omega-6 and omega-3.

Does grass-fed ghee have more omega-3?

Somewhat more than grain-fed, but it is still a minor source.

What is a better omega-3 source than ghee?

Mustard oil, flaxseed, walnuts, chia and fish.

Honest numbers, every batch

A2 Farmer Buffalo Bilona Ghee — A2A2 confirmed by PCR, 99.76% milk fat, hand-churned and glass-packed. From ₹799.

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