A2 FarmerBuffalo Bilona Ghee

Nutrition

Ghee Nutrition Facts: Calories in 1 Tsp & 1 Tbsp, Fat, Protein & Vitamins

One teaspoon of ghee (about 5 g) has roughly 40–45 calories and 5 g of fat; one tablespoon (about 13–14 g) has roughly 112–126 calories and 13–14 g of fat. Ghee has almost no protein or carbohydrate and supplies fat-soluble vitamins A, D, E and K.

A spoon of ghee — nutrition per teaspoon

Ghee at a glance (per teaspoon, ≈5 g)

  • ~45 calories · 5 g fat (3.6 g saturated) · 11 mg cholesterol
  • 0 g protein, carbs and sugar — ghee is pure fat
  • Carries vitamins A, D, E, K and butyric acid

Ghee is one of the simplest foods there is — almost entirely fat — but people still ask exactly what's in it. Rather than quote generic figures, here are the numbers from our own NABL-accredited lab report, so you know precisely what a spoon of pure buffalo ghee delivers.

Ghee nutrition facts (lab-verified)

NutrientPer 100 gPer tsp (≈5 g)
Energy898 kcal~45 kcal
Total Fat99.76 g~5 g
— Saturated Fat71.4 g~3.6 g
— Monounsaturated (MUFA)26.5 g~1.3 g
— Polyunsaturated (PUFA)1.9 g~0.1 g
— Trans Fat<0.1 g~0 g
Cholesterol224 mg~11 mg
Carbohydrate<1 g~0 g
Sugar<2 g~0 g
Protein<0.01 g~0 g
Sodium2 mg~0 mg

What the numbers mean

Calories & fat

Ghee is pure fat, so it's calorie-dense: about 45 kcal a teaspoon. Most of that is saturated fat, which is why ghee is best used in moderation — but note it also has a meaningful amount of heart-friendlier monounsaturated fat, and almost no trans fat (unlike vanaspati).

Cholesterol

As an animal fat, ghee contains dietary cholesterol — about 11 mg per teaspoon. Dietary cholesterol affects people differently from saturated fat.

Protein, carbs & sugar: basically none

The ghee-making process removes the milk solids, so protein, carbs, lactose and sugar are all near zero. That's why ghee suits many low-carb and lactose-sensitive eaters.

Vitamins & butyric acid

Ghee carries fat-soluble vitamins A, D, E and K, plus butyric acid that supports gut health — the nutritional highlights behind the full ghee benefits.

Why buffalo ghee is so dense: at 99.76% milk fat, our ghee is right at the top of the purity scale (FSSAI minimum is 99.5%). Richer milk, more fat — see buffalo ghee benefits and how it compares to butter.

How much should you eat?

For most healthy adults, 1–3 teaspoons a day is a sensible amount — a nutritious, flavourful fat, not a bulk calorie source. Trying to gain or lose weight? See ghee for weight gain and ghee for weight loss.

Calories in ghee per teaspoon and tablespoon

ServingWeightCaloriesFatSaturated fat
1 teaspoon~4.5–5 g~40–45 kcal~5 g~3–3.6 g
1 tablespoon~13–14 g~112–126 kcal~13–14 g~8–10 g
100 g100 g876–898 kcal99.5–99.8 g62–71 g

Lower figures: USDA FoodData Central (“butter oil, anhydrous”, 876 kcal/100 g). Higher figures: our NABL lab report on A2 buffalo ghee (898 kcal/100 g). Buffalo ghee runs higher in saturated fat than cow ghee.

How many grams is 1 teaspoon of ghee?

About 5 g for a level teaspoon of soft or grainy ghee, and closer to 4.5 g when it is melted. A level tablespoon is about 13–14 g. If you are counting carefully, weigh it once — spoons vary a lot.

Does ghee have protein or carbs?

Practically none. Making ghee removes the milk solids where the protein and lactose live — our lab measured less than 0.01 g protein and under 1 g carbohydrate per 100 g. That is why ghee is zero-carb for keto and tolerated by many lactose-sensitive people (is ghee dairy-free?).

Vitamins in ghee

Ghee is a natural carrier of the fat-soluble vitamins A, D, E and K. Amounts vary with the animal's diet — grass-fed milk generally gives more (grass-fed ghee). Its bigger nutritional role is helping you absorb these vitamins from the rest of your meal. For daily amounts see how much ghee per day.

Sources & references

Frequently asked questions

How many calories are in a teaspoon of ghee?

About 45 calories per teaspoon (≈5 g). Ghee is almost pure fat — 898 kcal per 100 g in our lab test.

How much fat is in ghee?

About 99.76% — per 100 g: ~71 g saturated, ~26 g MUFA, ~2 g PUFA, and under 0.1 g trans fat.

Does ghee have protein or carbs?

Almost none — under 0.01 g protein and under 1 g carbohydrate per 100 g.

How many calories are in 1 teaspoon of ghee?

About 40 to 45 calories. USDA FoodData Central lists ghee (anhydrous butter oil) at 876 kcal per 100 g; our lab-tested buffalo ghee is 898 kcal per 100 g, and a level teaspoon weighs about 4.5 to 5 g.

How many grams is 1 teaspoon of ghee?

About 5 g for a level teaspoon of soft ghee and about 4.5 g when melted. A tablespoon is about 13 to 14 g.

Does ghee contain protein?

Practically none. Making ghee removes the milk solids, so ghee has less than 0.01 g of protein per 100 g in our lab test.

How much saturated fat is in ghee?

Roughly 62 to 71 g per 100 g, or about 8 to 10 g per tablespoon. Buffalo ghee is at the higher end of that range.

Nutrition you can verify

A2 Farmer Buffalo Bilona Ghee — lab-tested, 99.76% milk fat, nothing hidden.

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